I'm just going to go with this one
Feb. 11th, 2009 09:08 amI've been slacking on the new recipe thing. I've got piles of recipes to try but with a few things going on around here, it's kind of hard to get motivated. It also doesn't help that I have absolutely no taste for anything other than cereal.
However, we were invited to a supper club thing last night and the theme was soup potluck so we made Beet Borsch to take. I personally did not try any, but everyone else said it was spot on perfect.
( Beet Borsch )
One of the other soups was a Basque Cauliflower soup which I will have to snag the recipe for you guys. It was WONDERFUL. Roasted cauliflower pureed into a soup with chorizo and fatty almonds. I'll have to ask about the almonds because I don't like almonds but these were different and yummy.
However, we were invited to a supper club thing last night and the theme was soup potluck so we made Beet Borsch to take. I personally did not try any, but everyone else said it was spot on perfect.
( Beet Borsch )
One of the other soups was a Basque Cauliflower soup which I will have to snag the recipe for you guys. It was WONDERFUL. Roasted cauliflower pureed into a soup with chorizo and fatty almonds. I'll have to ask about the almonds because I don't like almonds but these were different and yummy.